Comments on: Avocado salad (side dish) http://www.jimcarson.com/2005/avocado-salad-side-dish/ Wed, 08 Feb 2012 07:17:03 +0000 hourly 1 http://wordpress.org/?v=3.4-alpha-19841 By: jimhttp://www.jimcarson.com/2005/avocado-salad-side-dish/comment-page-1/#comment-1870 jim Tue, 29 Mar 2005 17:22:20 +0000 http://www.jimcarson.com/2005/avocado-salad-side-dish/#comment-1870 I've never seen a recipe that cooks avocados... looks intersting. Thanks Terri! I’ve never seen a recipe that cooks avocados… looks intersting. Thanks Terri!

]]> By: Terrihttp://www.jimcarson.com/2005/avocado-salad-side-dish/comment-page-1/#comment-1869 Terri Mon, 28 Mar 2005 21:49:38 +0000 http://www.jimcarson.com/2005/avocado-salad-side-dish/#comment-1869 Avocado gravy (good over toast)2 avocados as much garlic as you want 1 onion, chopped half a can of black olives, sliced about 3 cups vegetable stock about a pint of soy milk (add more if it gets to thick) salt and pepper (and other spices) to taste flour to thicken the gravysaute the garlic and onion. pour in the soy milk and stock. add the avocado and black olives and spices. add the spices to let them sink in. add the flour to thicken it up. takes about 30 minutes. really easy! great on ciabatta toast! Avocado gravy (good over toast)

2 avocados
as much garlic as you want
1 onion, chopped
half a can of black olives, sliced
about 3 cups vegetable stock
about a pint of soy milk (add more if it gets to thick)
salt and pepper (and other spices) to taste
flour to thicken the gravy

saute the garlic and onion. pour in the soy milk and stock. add the avocado and black olives and spices. add the spices to let them sink in. add the flour to thicken it up. takes about 30 minutes. really easy! great on ciabatta toast!

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